1 stick margarine
1 1/2 cups sugar
1/2 cup milk
1/4 cocoa
Bring to a boil. Add:
3 to 3 1/2 cups quick oats
1/2 cup peanut butter
2 tsp vanilla
Mix well into boiled syrup. Using a cookie scoop, or a tablespoon, drop into muffin tins. Store in the fridge.
Enjoy!
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