We make this cobbler every year at the annual FMC Youth Group Pork Dinner. The berries include raspberries, blueberries and blackberries!
You will want to scale this down since it makes a 11x15 pan!
1- 48oz bag triple berry frozen fruit
1/2 cup flour
1/4 cup sugar
dump all this into the bottom of the pan and mix
Using a food processor or a fork, combine the following till crumbly.
1 1/4 cups butter
2 1/4 cups oatmeal
2 1/4 cups brown sugar
2 cups flour
3/4 tsp baking soda
3/4 tsp baking powder
Crumble over the fruit filling. Bake at 350 till fruit bubbles, around 30-45 minutes.
No comments:
Post a Comment